Groupmenu

Individual selections within the group.

 

The group menu applies if you are at least four people.

Please order the dishes at least one day in advance,
preferably by printing our order form or by email: info@pastaplus.se

For companies, we can also offer invoicing (30 days).



Price: 2 courses Kr. 389:- / 3 courses Kr. 449:-

STARTERS

1. MOZZARELLA CAPRESE

Sliced mozzarella cheese served with sliced tomatoes, olive oil, oregano, basil and pepper marinated in olive oil

2. CARPACCIO DI SALMONE

Thinly sliced lemon marinated smoked salmon served with olive oil, rucola lettuce, diced fresh tomatoes and sliced parmesan cheese

3. BRUSCHETTA DELLA CASA
Toasted garlic bread with olive pate, mozzarella cheese, rucola lettuce and sliced tomatoes
MAIN COURSES

4. PAPPARDELLE AL FILETTO E TARTUFO

Large, flat egg pasta with sliced fillet of beef, Italian truffle, bacon, parsley, garlic, fresh mushrooms and olive oil.

5. RISOTTO AI FUNGHI

Arborio rice with porcini and mushroom cooked with cream, olive oil, onion and white wine

6. SPAGHETTI PRIMAVERA

Spaghetti with fresh vegetables, white wine, garlic, bouillon and olive oil.

7. TRANCIO DI SALMONE AL POMODORO FRESCO

Fried boneless salmon butterfly with a sauce of fresh tomatoes, capers, garlic, parsley and olive oil. Served with sliced potatoes.

8. SALTIMBOCCA ALLA ROMANA

Fried and lightly panned thin slices of veal thighs with white wine and sage. Served with sliced potatoes.

9. FILETTO AL PEPE VERDE

Grilled beef tenderloin with green pepper sauce. Served with sliced potatoes.

DESSERTS

10. TIRAMISÚ

Hom made Italian dessert with coffeliquer, mascarpone cheese, savoiardi bisquits, zabaione sauce and cacao.

11. PANNA COTTA ALLA VANIGLIA

Homemade Italian vanilla pudding. Served with a berry compote.

Pasta + Södra Vägen 2 · Göteborg · Tel: +46 (0) 31 - 16 56 00 · Fax: +46 (0) 31 - 18 31 60 · info@pastaplus.se